5 star beautiful authentic Italian food.
Volare Italian Restaurant is born from the passion of food by two Calabresians, Ernesto Rappoccio and Fortunato Favasuli. They arrived in Wales on 29th January 2008 to learn English and immediately fell in love with the country. In creating the restaurant, they wanted to bring a slice of their hometown, Reggio Calabria, along with the traditions and cuisine to Wales.
Opened in July 2017 with a stylish and contemporary interior the restaurant has been nominated for many awards.
